Summer Squash, Goat Cheese & Arugula Salad

Enjoy this simple main course salad inspired by my farm box!IMG_4137

Ingredients:

  • Summer squash, sliced in large chunks
  • Spring onion, sliced thinly
  • Arugula
  • Goat cheese
  • Dill
  • Coconut & Olive Oil

Steps:

  • Combine squash, onions, dill and oils in pan. Bake in preheated oven @ 350 for about 25 minutes (don’t overcook-they are better firm)
  • Pour over arugula
  • Top with goat cheese
  • Stir together–the oils and cheese will add flavor to the arugula

Happy Spring!

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5 thoughts on “Summer Squash, Goat Cheese & Arugula Salad

  1. Yumm! I love everything in this recipe, Julie! Great shot of the salad, too. I’m excited as my arugula is just starting to pop up in the garden. I can’t wait to harvest some of those lovely peppery greens!
    Hugs,
    Cathy

  2. Pingback: Eruca Sativa | Find Me A Cure

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